La inocuidad, la nutrición y la seguridad alimentaria (alimentos para todos en todas partes) están intrínsecamente relacionados. Los invitamos a conocer todo sobre este tema de la mano de Verónica Campuzano, Licenciada en Nutrición y de Mariana Zapién, Ingeniera de Alimentos. Conoce más sobre este y otros temas a través de BNutrition.
03 Jul • 2024 5 min de Lectura
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