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Ingredients
1 rebanada de Pan Multigrano Linaza Bimbo
2 cucharadas de queso Ricotta
1 cucharada de yogurt natural
1 cucharadita de miel de abeja
¼ cucharadita de ralladura de limón
¼ de taza de moras frescas
Margarina en aerosol
Preparation
- En un tazón mezcle de manera envolvente: queso ricotta, yogurt, miel de abeja y ralladura de limón. Reserve.
- En una mitad de rebanada de Pan Multigrano Linaza Bimbo agrega la preparación anterior. Sobre esta porción agrega las moras, termina con otra mitad de rebanada de pan multigrano con linaza Bimbo.
- Caliente la plancha para pannini y engrase con un poco de margarina. Coloque la preparación y prense, cocine por 6 minutos o hasta que tenga apariencia dorada.
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