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Ingredients
2 slices Pan Bimbo Vital Arándanos, diced and toasted with some butter spray
1 egg, beaten
15g low-fat milk
½ teaspoon brown sugar
½ teaspoon vanilla essence
1 pinch cinnamon powder
Butter spray
½ teaspoon icing sugar, for decorating
1 sprig peppermint
Preparation
- In a bowl, mix Pan Bimbo Vital Arándanos cubes, egg, milk, sugar, vanilla essence and cinnamon powder.
- In a muffin tray, spray some butter and pour the mix.
- Bake at 180ºC for 12 minutes or until the mix is solid on the inside.
- Remove from mold and let cool. Decorate with icing sugar and peppermint.
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